27-30/09/11, Giovinazzo (Bari), Italy
The Symposium will focus on new developments on the role and application of phytochemicals in nutrition and health.
1. Natural sources and chemical structures of nutraceutical compounds
2. Genetics and metabolic engineering to enhance nutrients and phytochemicals production
3. Novel analytical developments in the field of nutraceuticals and phytonutrients
4. Health, Disease and Functional benefits
5. Quality assurance for nutraceutical‑based products
6. Regulatory aspects, marketing and related issues