958303 Field trip for fruitgrowing and viniculture


Type
Field trip
Semester hours
1
Lecturer (assistant)
Spornberger, Andreas , Linhart, Lea , Noll, Daniela
Organisation
Offered in
Sommersemester 2024
Languages of instruction
Deutsch

Content

Business introduction and explanation of particular relevant production data as well as, description of necessary business structures, business set - ups and work flow.

Visit to fruit and wine storage places, marketing set - ups and processing stations in various production areas.

.

Previous knowledge expected

.

Objective (expected results of study and acquired competences)

By way of illustration and practical demonstration of portrayed basics in context of different types of fruit growing farming systems.
.
You can find more details like the schedule or information about exams on the course-page in BOKUonline.