952320 Quality in horticulture


Type
Lecture and seminar
Semester hours
2
Lecturer (assistant)
Aryan, Amal , Keutgen, Anna
Organisation
Division of Vegetables and Ornamentals
Offered in
Wintersemester 2018/19
Languages of instruction
Deutsch

Content

The item of "quality" in horticulture and fruit-growing.

Holistic understanding of "quality".

Quality measurement.

Terms and fundaments of quality management.

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Previous knowledge expected

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Objective (expected results of study and acquired competences)

After finished course you should be skilled in a basic understanding of "quality", quality management and quality strategies in horticulture and fruit-growing; basic knowledge of various systems and quality groups and whose reproduction; basic understanding of scientific questions on "quality"; the ability of discussion of methodical approach and evaluation of results.
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You can find more details like the schedule or information about exams on the course-page in BOKUonline.