752114 Process engineering calculations


Type
Lecture and exercise
Semester hours
2
Lecturer (assistant)
Novalin, Senad , Wendland, Martin
Organisation
Institute of Food Technology
Offered in
Sommersemester 2018
Languages of instruction
Deutsch

Content

The course is primarily about solving practical problems of mechanical and thermal process engineering. Different examples will be used to exercise tools and strategies for problem solving. In addition basic principles of process engineering and practical mathematical methods will be treated.

Previous knowledge expected

Principles of physics

Objective (expected results of study and acquired competences)

Students will have acquired a better understanding of practical and numerical process engineering problems. They are able to analyse and mathematically solve different problems. The participants are familiar with practical mathematical calculations and basic principles of process engineering
You can find more details like the schedule or information about exams on the course-page in BOKUonline.